Carbon Dioxide Snowing and Spot Cooling for Seafood
Cooling Power Exactly Where Needed
Removing heat with carbon dioxide snow is an economical, precise way to cool your product at any point in your production. Linde snow dispensing devices are available in a wide range of sizes and types, so there is a snow delivery system to meet your needs.
Our newest innovation is the patented CO2 injector. This device allows for precise snow application to your seafood product for immediate chilling or preparation prior to shipping with a lot less of the noise commonly associated with earlier technologies. What makes the Linde technology second to none is the ability to shoot a ribbon or stream of CO2 snow from any orientation. Plus, the snow particles are much more consistent and uniform, allowing the most effective snow cooling available.